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Originating from Piedmont, Italy, this Italian varietal is one of Eberle's best small production wines. Ruby red in color and lively with bright fruit flavors, the soft tannins make this an easy everyday red and a standout with tomato based pastas.

A 50/50 blend, this wine marries the blueberry and meaty flavors of Syrah with the Plum-packed, full-bodied structure of Cabernet Sauvignon.

100% Cabernet Sauvignon displaying a flavorful deluge of rich black currant, hints of cherry and a long finish of sweet mocha and velvety tannins.

This wine is an introduction to Cabernet Sauvignon from Paso Robles. Low on the "veggie", strong on the fruit, with a complexity that opens up beautifully with a little decanting.

A wine whose freshness, tannins and very long, fruity finish, show it's still only in its infancy. It's lively and complex in blackberry and oak flavors, with chocolate aromas.

A classic Chardonnay with huge aromatics and rich, fruity flavors of tropical fruit, green apple and a touch of oak.

2001 Estate Reserve Cabernet Sauvignon A wine whose freshness, tannins and very long, fruity finish, show it's still only in its infancy. It's lively and complex in blackberry and oak flavors, with chocolate aromas.

The best kept secret in the Passage of the Oaks! Predominantly Cabernet, our non-vintage Full Boar Red gets its versatile characteristics from splashes of Sangiovese, Barbera and Chardonnay. Definitely the wildest country wine your table’s ever seen.

The Lonesome Oak Syrah exemplifies the earthiness and complexity of the Paso Robles terroir,creating an expressive and luscious wine loaded with flavors of blueberry and hints of wild game supported by firm tannins. Enjoy this fine wine now or savor its elegance in several years to come!

The seductive charm of the Mill Viognier offers robust floral aromatics give way to rich, mouthwatering flavors of tropical lichi, ripe mango, a hint of candied ginger and finishes with light notes of roasted nuts and bright acidity. This exotic wine offers a nice balance between varietal character and well-integrated wood character. It's rich and fat, with a long finish that is ready to enjoy now, but its lushness never leads to heaviness, and it has the vitality to see it through a year or two of additional keeping.

Eberle Muscat Canelli reveals floral aromas of orange blossom and ripe melon merging with hints of citrus and orchard fruits. It's semi-sweet and clean, with a long finish. Perfect as an aperitif or dessert wine.

Big, juicy and jammy, this old vine Zinfandel produced from head-trained, dry-farmed vines is a must for and true Zin fan.

Opens up with a honey, mineral nose, reinforced by honeycomb flavors and is balanced with a light acidity and viscous mouthfeel. A very elegant expression of this traditional white Rhone variety.

This Sangiovese is medium-bodied with moderate tannins and a cherry cola quality to it. A lovely finish that is a wonderful accompaniment to many dishes.

Enticing, opulent flavors of ripe blueberry and black cherry are accented by hints of sweet vanilla oak and white pepper. A true ‘rhone-style’ syrah that will gracefully age over the next several years.

A profusion of ripe cherries with essences of earth and minerals.

Eberle's dry rosé displays aromatics and flavors of wild strawberries and hints of spice. A light wine that drinks like a red and pairs exquisitely with a variety of foods.

A beautiful blend of four Paso Robles vineyards, with an abundance of wild berries flavors, sweet toasted oak and bright juicy tannins. Silver Medal-San Francisco Chronicle 2006; House Pour - Playboy Mansion West

Light up the grill and let this Zin shine, pairing it up with anything coming out of the BBQ. The raspberries and cherries notes marry the leather and peppery aromas, in a wine with a medium body ready to liven up your table.

This rendition shines with wild raspberry and briar perfume and distinct flavors of cherry and plum.