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Valenzano Winery, located in the heart of the New Jersey Pinelands, is dedicated to producing the highest quality wines from the vineyards of southern New Jersey. Specializing in fine red and white wines from grape varieties that are unique to the North Eastern United States. Our goal at Valenzano Winery is to inform the public about the New Jersey wine industry and allow customers to taste for themselves how New Jersey wineries can produce award-winning wines from the fruitful vineyards of the Garden State. Tony Valenzano Sr. and his two sons, Anthony and Mark started planting vines and making wines as a hobby in 1990. A passion soon turned into a working winery as the vineyards expanded from 3 to 30 acres. Our wine list grew to 18 unique wines including full-bodied dry red wines, crisp whites, fruity rose‘ wines as well as specialty wines made from fresh blueberries, cranberries and strawberries. While continuing to expand our vineyards, our mission at Valenzano Winery is to produce the highest quality wines from locally grown grape varieties and offer them at affordable prices. Our family-run winery encourages families and friends to visit for complimentary wine tasting along with a relaxed atmosphere and good conversation.
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Apple Cider Wine
A semi-sweet white wine made from 100% fresh New Jersey Apple Cider. Serve chilled with any light meals. (SOLD OUT)
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Blueberry Wine
Blueberries in a bottle!. Made from fresh, locally grown New Jersey blueberries. This is a wonderful after dinner drink and a great compliment to creamcheese, vanilla ice cream or white cake desserts.
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Botrytis Vidal Blanc
Botrytis or “Noble Rot” is mold that penetrates grape skins causing clusters to shrivel and dehydrate. During this attack the overall acidity decreases while the grape sugars become extremely concentrated. The outcome is a sweet golden nectar, with an intense and fascinating aroma that should only be shared among the best of friends.
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Cabernet Franc/Merlot
Winemaker’s blend of Cabernet Franc, Merlot and Chambourcin wines.
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Chambourcin
An oak aged dry red wine. Chambourcin is becoming a very popular grape to East Coast wineries. Its great characteristics and winter hardiness make it the perfect grape for New Jersey. Perfect with your favorite pasta and red gravy. If you are not familiar with the Chambourcin grape, let Valenzano Winery introduce you through this unique red wine.
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Chardonnay
Oak fermented this full-bodied white wine is complex in fruit and soft citrus nuances. The slightly acidic palette is lingering with a finish of American Oak.
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Cranberry Wine
Locally grown cranberries are the main ingredients in our Cranberry wine. This popular recipe was a hit last year and is now back in stock with a limited supply. A perfect match with a stuffed turkey or chicken dinner.
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Cynthiana
2005 New Jersey Governor's Cup Winner. Best New Jersey Wine - Best American Varietal.
This award winning wine is produced from the Cynthiana (Norton) grape that has recently been rediscovered for its fascinating wine qualities. Extended oak aging makes this a complex silky red wine with medium tannins. Drink this wine at room temperature with seasoned or grilled meats. Grab a bottle of this for your cellar.
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Labrusca
Similar to our Shamong Red this wine is made from 100% Labrusca Grapes that provide an intriguing purple-pink color along with a fruity semi-sweet taste. Easy to drink and very popular.
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Merlot
Oak aged west coast style red. Ripe fruit flavors and stiff body are hinted by American oak. Limited supply.
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Old Indian Mills Blend
This extended oak aged red wine is a blend of grapes grown at our own personal vineyard on Old Indian Mills Road in Shamong Township. This product is one of our favorite full bodied and complex reds. Limited Production.
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Pinelands Blush
A light, refreshing semi-sweet wine. If you like white zinfandel this wine is for you. Made from 100% Red Concord grapes.
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Raspberry Wine
A sweet fruit wine made from 100% fresh red Raspberries. Serve as an after-dinner drink with your favorite chocolate dessert. Limited Availability
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Shamong Red
A rich, sweet red table wine made from local Concord (labrusca) grapes. This was the first variety of wine produced by the Valenzano family. Its fruity homemade characteristics make this a very popular sweet wine.
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Strawberry Wine
A sweet dessert wine made from 100% fresh New Jersey Strawberries
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Vidal Blanc
The White Wine of the East Coast. Like the Chambourcin, this variety of grapes is ideal for the Southern New Jersey climate. A dry but fruity white wine.
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White Cabernet
A semi-sweet blush wine made from cold pressed Cabernet Franc grapes. Serve chilled with any of your favorite foods.
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White Cranberry Wine
A semi-sweet white wine made from New Jersey grown, early harvest, white cranberries. A touch sweeter than the red cranberry and a hint less tart.
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