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Wine Details
Price:
$24.00 per bottle
Description:
Aromas of ripe yellow delicious apples and slight citrus are woven nicely with the rich character of barrel fermentation and the slight hint of butter from the partial malolactic fermentation. This medium bodied wine has a wonderful even feel as it glides across the palate. The fruit in the nose is evidenced nicely on the palate while exhibiting nice crispness married with the softening effect of the ML.
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Varietal Definition
Chardonnay:
Chardonnay is by far the most widely planted grape crop in California and dominates California’s cooler, coastal, quality wine regions. The natural varietal ‘taste and smell’ of Chardonnay is surprisingly unfamiliar to many wine drinkers, as its true character is often guised with dominating winemaking signatures. Chardonnay’s rather subdued primary fruit characteristics lean toward the crisp fruitiness of apples, pears and lemon, but the variety’s full body is capable of supporting a host of complementary characteristics, such as oak, butter and vanilla. Regardless of what is the appropriate style for Chardonnay, the varietal continues to dominate vineyard plantings in every corner of the world. Close attention to clonal selection has made this broad geographic and climactic range of Chardonnay viable in thoughtful viticultural hands.
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