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Wine Details
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Description:
The 2001 Sterling Vintner's Collection Cabernet Sauvignon expresses the intense character of Monterey fruit in a full and balanced wine. Distinctive aromas of ripe blackberry, pepper, toast and hints of smoked meats are followed by subtle notes of light chocolate mint and vanilla. The palate offers concentrated black fruits, toffee and dark chocolate powder. The texture is full, rich, and soft in the mouth, making it a great match with classic beef dishes, duck confit, assorted cheeses, and dark chocolate.
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Varietal Definition
Cabernet Sauvignon:
Cabernet Sauvignon is the most widely planted and significant among the five dominant varieties in France’s Bordeaux region, as well as the most successful red wine produced in California. Though it was thought to be an ancient variety, recent genetic studies at U.C. Davis have determined that Cabernet Sauvignon is actually the hybrid offspring of Sauvignon Blanc and Cabernet Franc. Cabernet Sauvignon berries are small with black, thick and very tough skin. This toughness makes the grapes fairly resistant to disease and spoilage and able to withstand some autumn rains with little or no damage. It is a mid to late season ripener. These growth characteristics, along with its flavor appeal have made Cabernet Sauvignon one of the most popular red wine varieties worldwide.
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