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Gewürztraminer

Gewürztraminer Wine Details
Price: $14.99 per bottle

Description: The fruit for the Gewurztraminer was harvested from vineyards in both Kelowna and Kaleden at an average of 22 Brix. The juice was left in contact with the skins for an extended period of time in order to enhance varietal qualities. The juice was then cool fermented in stainless steel tanks and finished in an off-dry style. Yellow green in hue, this wine has distinctive and powerful aromas of herbal spice, fresh melon and ripe peaches. The flavours are exceptionally complex, showing notes of lychee, melon, tropical fruits and even a suggestion of Earl Grey tea. The finish is crisp and fresh, with notes of spice that linger on the palate. Serve chilled, this wine is appealing on its own, with salads or Asian cuisines.

Varietal Definition
Gewürztraminer:
Cultivated for over a thousand years, this white-wine grape (sometimes referred to simply as Traminer) is thought to have originated in the village of Tramin (or Temeno) in Italy’s Alto Adige region. Gewürztraminer grapes are planted in Alsace, a French region between Germany and France that specializes in excellent dry Gerwürztraminer wines. They’re also cultivated in Germany, Austria, Hungary, Rumania, Czechoslovakia, and Ukraine. Because they perform better in cooler climates, Gewürztraminer grapes have not done well in many of California’s warmer growing regions. However, they thrive in cooler California areas such as Carneros, Anderson Valley, and Monterey County, as well as in parts of Oregon and Washington. The German word ‘gewürz’ means ‘spiced,’ and these wines are known for their crisp, spicy attributes. They’re highly fragrant, with flavor characteristics of litchis, roses, and spices such as cloves and nutmeg. Gewürztraminer wines are available in varying degrees of sweetness -- dry, medium-sweet, and late harvest. Because of the grape’s pinkish (sometimes yellow) pigment, Gewürztraminer wines are some of the more deeply colored of the whites, many have gold or peach tones. The distinctive color and aroma of these wines make them easily recognizable by those familiar with this varietal wine.


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