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Cabernet Sauvignon

Cabernet Sauvignon Wine Details
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Description: The 2002 Cabernet Sauvignon is only the fourth vintage from our 4-acre St. Helena vineyard, but the fruit was just incredible! The wine has a dark, opaque red color with deep, rich, ripe aromas of dark plum and cassis with hints of smoke, violets, anise and dark earth. The flavors on the palate are concen-trated dark raspberry, blackberry and red plums along with molasses and chocolate. This is a wine with many layers that finishes with firm, but balanced tannins.

Varietal Definition
Cabernet Sauvignon:
Cabernet Sauvignon is the most widely planted and significant among the five dominant varieties in France’s Bordeaux region, as well as the most successful red wine produced in California. Though it was thought to be an ancient variety, recent genetic studies at U.C. Davis have determined that Cabernet Sauvignon is actually the hybrid offspring of Sauvignon Blanc and Cabernet Franc. Cabernet Sauvignon berries are small with black, thick and very tough skin. This toughness makes the grapes fairly resistant to disease and spoilage and able to withstand some autumn rains with little or no damage. It is a mid to late season ripener. These growth characteristics, along with its flavor appeal have made Cabernet Sauvignon one of the most popular red wine varieties worldwide.


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