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Wine Details
Price:
Description:
All of our stouts are nitrogen pushed to give a creamy head. The offerings change in order to give our customers variety and we only have one on tap at a time. For holidays we often change the name(if not the recipe) for fun.
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Varietal Definition
Stout:
Stouts are very dark, almost black beers, and feature a heavily roasted flavor profile. This is achieved by brewing with malt that has been kilned until it resembles burnt toast. Although not always considered ales by consumers, these beers use top fermenting yeasts and as such are members of the ale family.
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