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Wine Details
Price:
Description:
An excellent dry red wine made from a blend of our own Maryland grown Chambourcin. This wine is a full bodied red wine with extraordinary concentration and complexity. Adlum’s First has complex flavors of dark cherries, spices and smoke. A great compliment to beef and pork dishes.
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Varietal Definition
Chambourcin:
A french-american hybrid used to make red wines with fruity flavors and some herbaceousness. Grown in the cooler regions of Eastern U.S. and Canada. Decreasing acreages also found in Europe; due to stringent European Union rules these varieties cannot be blended with traditional varieties.
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