 |
|
Wine Details
Price:
$9.99 per bottle
Description:
This rather unique wine is a blend of Catawba, Vincent and Delaware grapes which are varieties native to Eastern North America. These grapes make for an excellent blush wine with abundant flavors of grape and apricot. Excellent served chilled as an aperitif.
|
|
Varietal Definition
Catawba:
This was perhaps the earliest discovered native American grape, growing wild in Ohio and New York valleys, but it has since been surpassed by the Concord as the most widely planted native East Coast grape varietal. It primarily is used to make off-dry or sweet red wines, with a pronounced foxy (a unique aroma/flavor profile variously described as wild and musky) labrusca flavor. A number of producers also utilize this grape to make sparkling wine.
|
Delaware:
A native American hybrid grape variety used to make dry, sweet and sparkling white wines of good quality and mild "foxy" character. Commonly grown in the Eastern U.S. where it has considerable popularity when made into "ice-wine".
|
Vincent:
This variety has high acidity, when fermented it produces a well-balanced dry red table wine. The wine has a deep blue-red color when young, but when aged the blue pigment is deposited & the wine becomes quite stable.
|
|