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Wine Details
Price:
Description:
A mild, medium bodied red wine made from the St. Vincent grape. Serve room temperature to lightly chilled with white meat, pizza, pasta, fruits and nuts.
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Varietal Definition
Vincent:
This variety has high acidity, when fermented it produces a well-balanced dry red table wine. The wine has a deep blue-red color when young, but when aged the blue pigment is deposited & the wine becomes quite stable.
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