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Norton Blend

Norton Blend Wine Details

Description: This is “bone dry”, 100% Norton, a blend of two vintages from two different vineyards. Our own King Mountain Vineyard produced half the grapes in this wine. Big and bold Norton is Missouri’s state grape.

Varietal Definition
In 1835, Dr. Daniel Norton of Virginia developed this grape varietal that was originally known as the Virginia Seedling. Widely planted in the Midwest (where it is sometimes called Cynthiana), it has become a source of interest to East Coast vintners in recent years. It produces a dark, inky wine with flavors of plums and cherries. Horton Vineyards in Virginia is particularly interested in reviving the grape's reputation. In the South, look for Norton (or Cynthiana) from Moonrise Bay, Mountain Valley, Three Sisters, Tiger Mountain and Tennessee Valley.


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