 |
|
Wine Details
Price:
Description:
The Dry Vignoles is an early harvest Vignole, that is barrel aged. Has a higher acidity that helps to balance the oak and the tree fruit flavors. The Vignole goes perfectly with white fish, and spicy pork dishes.
|
|
Varietal Definition
Vignole:
Commonly grown in the cooler regions of North America, this french-american hybrid used for making white dry, late-harvest and ice-wines has its origins in the Chardonnay grape. Currently very popular as a dessert wine because of its restrained fruitiness and good balance. Same as Ravat.
|
|