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Wine Details
Price:
$6.99 per bottle
Description:
Carlos is a semi-dry wine which captures all the rich mellow characteristics of Vitis rotundifolia. It is made out of an early harvest Carlos grape, grown in the sandy soils of North Carolina. Carlos is best served chilled with poultry and seafood.
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Varietal Definition
Carlos:
Made as a varietal by several U.S. wineries, mainly in N. Carolina and Mississipi, this bronze Muscadine hybrid derived from the native American species grape found in the Southern states is generally made into sweet wines. The best known related variety is the Scuppernong.
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